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Atlantic Beach Menus

Brunch Classics

  • EGGS BENEDICT

    Canadian bacon, poached eggs, topped with Hollandaise sauce, diced tomatoes, chives

    $16

  • FLORIDA BENEDICT

    Fried green tomato, crab meat, poached eggs, topped with Hollandaise sauce, chives

    $20

  • SALUMERIA OMELET

    Sweet Italian sausage, tomatoes, peppers, Parmigiano Reggiano

    $18

  • OCEAN OMELET

    Crab meat, shrimp, spinach, topped with hollandaise, tomatoes and Bottaraga sprinkle

    $22

  • ITALIAN EGGWHITE OMELET

    Spinach and ricotta, topped with crispy Prosciutto

    $17

  • QUICHE OF THE DAY

    Chef’s choice for the day served with arugula salad

    $18

  • AVOCADO TOAST

    Avocado on ciabatta bread, poached eggs, chili threads

    $18

  • SALMON & EGG

    Homemade smoked salmon, scrambled eggs, ciabatta bread

    $20

  • MAMMA MIA!

    Prosciutto di Parma, burratina, eggs, ciabatta bread

    $24

  • FRENCH TOAST

    French toast, whipped cream, raisins, strawberries & maple syrup

    $16

  • PANCAKES

    Short stack of buttermilk pancakes, served with strawberries & maple syrup

    $14

PASTA

  • LASAGNA DEL SALUMIERE

    Pasta layers baked with Bolognese, Béchamel sauce

    $22

  • CAVATELLI POMODORO

    Ricotta cavatelli with tomato sauce and basil

    $21

  • FETTUCCINE ALFREDO

    Fettuccine, Grana Padano, butter, cream

    $20

  • TAGLIATELLE BOLOGNESE

    Tagliatelle with classic Bolognese sauce

    $18

MAINS

  • STEAK & FRIES

    Josper grilled New York strip, fries, fried egg

    $32

  • ANGELO'S BURGER

    Josper grilled three-meat patty (brisket, short ribs, chuck), American cheese, lettuce, tomatoes, served with French fries

    $24

  • SHRIMP & GRITS

    Southern style creamy grits, sautéed shrimp with peppers and tomatoes

    $30

  • PORK MILANESE

    Pork chop Milanese served with arugula, tomatoes and shaved Parmigiano Reggiano

    $32

PASTRIES

  • PLAIN CROISSANT

    $6

  • ALMOND CROISSANT

    $6

  • MUFFIN OF THE DAY

    $6

  • BUTTERMILK BISCUIT

    $6

CICCHETTI

to share

  • SOUP OF THE DAY

    Ask your server for today’s special

    $12

  • ANGELO'S MEATBALLS

    Meatballs stewed in tomato sauce, fresh ricotta cheese, chives

    $18

  • CRAB CLAW COCKTAIL

    Crab claw with Italian cocktail sauce

    $20

  • CHARCUTERIE BOARD

    Prosciutto di Parma, Mortadella, Salame, Pecorino Toscano, Parmigiano Reggiano, Giardiniera

    $28

  • PARMA E BUFALA CAPRESE

    Prosciutto di Parma, buffalo mozzarella, sliced tomatoes

    $28

  • ITALIAN BISCUIT & GRAVY

    Southern classic with Italian twist, sausage, Grana Padano, buttermilk biscuit

    $18

SALADS

ADD Shrimp or Chicken 6

  • CLASSIC CAESAR SALAD

    Chopped hearts of Romaine, garlic croutons, Parmigiano Reggiano

    $15

  • QUINOA SALAD

    Quinoa, arugula, corn nuts, tomatoes, Parmigiano Reggiano

    $17

SIDES

  • BACON

    $6

  • FRENCH FRIES

    $8

  • FINGERLING POTATOES

    $8

  • ROASTED POTATOES

    $8

  • BROCCOLINI

    $8

  • POLENTA

    $8

  • MIXED EXOTIC MUSHROOMS

    $8

  • GRITS

    $8

Charcuterie Board

  • *Piccola Selezione

    Choice of prosciutto and two salumi

    $28

  • *Grande Selezione

    Choice of prosciutto and four salumi

    $34

  • *Trio di Prosciutti

    Prosciutto di Parma, Prosciutto San Daniele, and Speck

    $28

  • Cheese Selection

    $29

  • Olive Marinate

    Castelvetrano marinated olives

    $5

  • Giardiniera

    Pickled vegetables

    $5

  • Cestino di Grissini

    Jennifer Homemade Breadstick Basket

    $5

Formaggi

  • Formaggi

    Parmigiano Reggiano $14

    Pecorino Toscano $14

    Pecorino al Tartufo $14

    Crucolo $14

    Gorgonzola $14

    Taleggio $14

    Brie Cheese $14

Salumi

  • SALUMERIA TASTING

    *Prosciutto di Parma $14

    *Prosciutto San Daniele $14

    Prosciutto Cotto $11

    Cotto al Tartufo $12

    *Mortadella $11

    Mortadella al Tartufo $12

    *Speck $12

    Porchetta $12

    *Guanciale $14

    *Culatello di Zibello $26

    Salame Nostrano $12

    *Bresaola $14

    *Coppa Dolce $12

    *Finocchiona $12

  • *Consumer information: Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of food borne illness

Antipasti

  • Vitello Tonnato

    Thinly sliced roasted Veal covered with creamy Tuna sauce and fried Capers

    $20

  • Angelo's Meatballs

    Meatballs stewed in tomato sauce, fresh ricotta cheese

    $18

  • Classic Caesar Salad

    Hearts of Romaine, garlic croutons, Reggiano frico

    $15

  • Parma e Bufala Caprese

    Prosciutto di Parma, buffalo mozzarella, sliced tomatoes

    $28

  • Burratina

    Fried green tomato, 12-year aged Bonini balsamic

    $18

  • Piovra

    Grilled spanish octopus, potatoes, grape tomatoes, Taggiasca olives

    $20

  • Carpaccio di bresaola

    Thinly sliced bresaola*, arugula, shaved Parmigiano Reggiano, grape tomatoes

    $20

Pasta Fresca

Our house-made pasta

  • Ravioli Del Salumiere

    Prosciutto Ravioli with brown butter and sage sauce

    $24

    add black truffle $24

  • Fettuccine Nere

    Black ink Fettuccine, Mayport shrimp, garlic, Calabrian chili oil, tomato sauce

    $24

  • Cavatelli Pomodoro

    Ricotta cavatelli, tomato sauce and basil

    $21

  • Tagliolini al Limone

    Tagliolini, seared scallops, lemon butter sauce, topped with pistachio

    $28

  • Chitarra Cacio e Pepe

    Chitarra pasta, Cacio cheese, black pepper

    $28

    add black truffle $24

  • Tagliatelle Bolognese

    Tagliatelle with classic Bolognese sauce

    $20

  • Spaghetti Alla Bottarga

    Gragnano Spaghetti with cherry tomatoes, garlic, Calabrian chili oil, and bottarga

    $28

  • Lasagna Del Salumiere

    Pasta layers baked with Bolognese, Béchamel sauce

    $22

SALUMERIA'S CLASSICS

  • Pork Milanese

    Pork chop Milanese served with arugula, tomatoes and shaved Parmigiano Reggiano

    $32

  • Branzino

    Broiled Branzino served with mixed greens and tartar sauce

    $34

  • Ossobuco

    Red wine braised pork ossobuco, served with mashed potatoes and herbs gremolada

    $36

FROM THE JOSPER OVEN

  • Ribeye

    House-made 21-day dry aged 16 oz ribeye

    $48

  • NY Steak

    House-made 21-day dry aged 14 oz NY strip

    $46

  • Filet Mignon

    100% grass-fed New Zealand Turner 8 oz. filet mignon, prepared to your liking

    $52

  • Lamb Chop

    Grilled 100% grass-fed New Zealand Turner lamb chops, 12-year aged Bonini balsamic

    $42

  • Shrimp Skewers

    Shrimp, zucchini, onions, bell peppers, tartar sauce

    $29

  • Selections from the Josper Oven are served with roasted fingerling potatoes, and a choice of red wine demi-glace, green peppercorn, or mushroom wine sauce

Sides

  • Mashed Potatoes

    $8

  • Fingerling Potatoes

    $8

  • Roasted Asparagus

    $8

  • Mixed Exotic Mushrooms

    $10

  • Polenta

    $8

  • Creamy Spinach

    $8

  • Grilled Vegetables

    $8

Dolci

  • Tiramisu

    House-made classic Tiramisu

    $12

  • Salame al Cioccolato

    Chocolate Log

    $12

  • Panna Cotta

    Lemon panna cotta, strawberry coulis

    $12

  • Almond Cake

    House-made almond cake, vanilla gelato

    $12

  • Trio di Dolci

    $26

  • Gelato per la Famiglia

    Ask your server for today's flavor

    $22

By the Glass / Bottle

White

  • Pinot Grigio

    Zenato (Veneto)

    Glass $12

    Bottle $40

  • Sauvignon Blanc

    Frenzie (New Zealand)

    Glass $10

    Bottle $40

  • Gavi DOCG

    Villa Sparina (Piemonte)

    Glass $14

    Bottle $52

  • Pecorino

    Fantini (Abruzzo)

    Glass $13

    Bottle $46

  • Vermentino

    Argiolas (Sardegna)

    Glass $13

    Bottle $46

  • Chardonnay

    Sonoma-Cutrer (Sonoma)

    Glass $14

    Bottle $56

  • Falanghina

    Terredora (Campania)

    Glass $14

    Bottle $54

  • Riesling

    Dr. Loosen (Germany)

    Glass $10

    Bottle $40

  • Pinot Bianco

    Kettmeir (Südtirol)

    Bottle $52

  • Lugana

    Le Fornaci (Veneto)

    Bottle $54

  • Chardonnay

    Pats & Hall (Sonoma)

    Bottle $64

  • Greco di Tufo

    Terredora (Campania)

    Bottle $66

  • Salina Bianco

    Colosi (Sicilia)

    Bottle $62

  • Sancerre Blanc

    Patient Cottat (France)

    Bottle $78

Frizzanti & Rose'

  • Prosecco

    Cin Cin (Veneto)

    Glass $9

    Bottle $39

  • Prosecco

    Syltbar (Friuli)

    Bottle $48

  • Prosecco Rose'

    Syltbar (Friuli Venezia Giulia)

    Glass $13

    Bottle $48

  • Prosecco Valdobbiadene DOCG

    Bisol "Crede" (Veneto)

    Bottle $54

  • Ferrari Brut Doc

    (Trentino)

    Bottle $72

  • Franciacorta

    Ca del Bosco (Lombardia)

    Bottle $76

  • Franciacorta

    Ca’ del Bosco Cuvee Prestige (Lombardia)

    Bottle $76

  • Champagne Brut Grand Reserve

    Chateau de Bligny (France)

    Bottle $78

  • Rose' Organic

    Fattoria Sardi (Toscana)

    Glass $12

    Bottle $48

  • Rose'

    Whispering Angel (France)

    Glass $14

    Bottle $55

  • Moscato

    Marenco (Piemonte)

    Glass $14

    Bottle $56

Birre

  • Raging Blonde Ale

    Veterans United (Jacksonville)

    Draft $7

  • Party Wave Hazy IPA

    Intuition (Jacksonville)

    Draft $7

  • Head High West Coast IPA

    Green Room (Jacksonville)

    Draft $7

  • Farm Cider

    Congaree and Penn (Jacksonville)

    Draft $7

  • Bionda

    Menabrea (Italy)

    Bottle $7

Bevande

  • ACQUA PANNA / SAN PELLEGRINO

    Flat / Sparkling

    $5.50 per 750 mL

  • SAN PELLEGRINO LIMONATA / ARANCIATA / SODAS / TEA

    Each $4.50

Red

  • Valpolicella

    Zenato (Veneto)

    Glass $13

    Bottle $48

  • Malbec

    Catena (Argentina, Mendoza)

    Glass $12

    Bottle $44

  • Montepulciano d'Abruzzo

    Fantini (Abruzzo)

    Glass $12

    Bottle $45

  • Pinot Noir

    Oregon Territory (Oregon)

    Glass $13

    Bottle $46

  • Pinot Noir

    Gaierhof (Trentino)

    Glass $13

    Bottle $44

  • Zinfandel

    McPrice Myers (Paso Robles)

    Glass $13

    Bottle $45

  • Chianti Classico

    Peppoli (Toscana)

    Glass $15

    Bottle $45

  • Cabernet Sauvignon

    Bull by the Horns (Paso Robles)

    Glass $14

    Bottle $53

  • Super Tuscan

    Villa Antinori (Toscana)

    Glass $15

    Bottle $56

  • Nebbiolo

    Occhetti Prunotto (Piemonte)

    Glass $18

    Bottle $68

  • Baby Amarone

    Masi Campofiorin (Veneto)

    Glass $15

    Bottle $56

  • Vino Nobile di Montepulciano

    Boscarelli (Toscana)

    Bottle $52

  • Barbera d'Alba

    Massolino (Piemonte)

    Bottle $64

  • Chianti Classico Riserva

    Lamole di Lamole (Toscana)

    Bottle $66

  • Merlot

    Decoy by Duckhorn (California)

    Glass $12

    Bottle $49

  • Ripassa

    Zenato (Veneto)

    Bottle $72

  • Bruciato

    Antinori Guado al Tasso (Toscana)

    Bottle $78

  • Le Volte

    Ornellaia (Toscana)

    Bottle $78

  • Pinot Noir

    Belle Glos Clark & Telephone (Santa Maria Valley)

    Bottle $78

  • Blend

    Quilt (Napa Valley)

    Bottle $74

  • Malbec

    Red Schooner Voyager by Caymus (Argentina)

    Bottle $76

  • Pinot Noir

    Harfort Court (Sonoma)

    Bottle $88

  • Cabernet Sauvignon

    Oberon (Napa Valley)

    Glass $17

    Bottle $68

  • Brunello di Montalcino

    Fossacolle (Toscana)

    Bottle $108

  • Barolo

    Prunotto (Piemonte)

    Bottle $156

  • Barolo

    Einaudi (Piemonte)

    Bottle $112

  • Promis Ca Marcanda

    Gaja (Toscana)

    Bottle $118

  • Blend

    Chateau St. Jean (Napa Valley)

    Bottle $125

  • Amarone

    Zenato (Veneto)

    Bottle $138

  • Amarone Riserva

    Masi Costasera (Veneto)

    Bottle $195

  • Cabernet Sauvignon

    Caymus (Napa Valley)

    Bottle $192

Spritz Selection

  • Atlantic Spritz

    Select Aperitivo, prosecco, grapefruit juice, ginger beer

    $11

  • Spritz on the Beach

    Martini Fiero, Martini Bitter Riserva, peach nectar, prosecco, tonic water

    $13

  • The Angelo Spritz

    St. Germaine, prosecco, carbonated water, lemon, pear nectar

    $13

  • Bellini

    Peach nectar, prosecco

    $11

  • Classic Aperol Spritz

    Aperol, prosecco, carbonated water, slice orange

    $11

Martinis

  • Del Salumiere

    Bombay dry gin or Stoli vodka Lemon Twist

    $12

  • Dirty Martini

    Bombay dry gin or Stoli vodka Olive or Anchovy

    $12

  • First Coast Martini

    Stoli, Giffard lychee liquor, passion fruit puree, honey simple

    $12

  • Lavender Gimlet

    Hendricks, lime, lavender syrup

    $13

  • Grapefruit Basil’tini

    Grey goose, grapefruit, lemon, simple, basil

    $14

  • Espresso Martini

    Titos, Borghetti, licor 43, Espresso

    $15

After Dinner Digestif

  • Grappa Nonino Di Moscato

    $12

  • Grappa Marcati

    $8

  • Amaro Nonino

    $12

  • Amaro Montenegro

    $8

  • Amaro Averna

    $8

  • Grappa Nonino Di Chardonnay

    $12

  • Amaro Fernet-Branca

    $8

  • Sambuca Molinari

    $7

  • Limoncello Polini

    $7

  • Vin Santo Antinori

    $10

Negronis

  • Classic

    Botanist gin, Carpano Antica , Campari

    $12

  • Boulevardier

    Four Roses bourbon, Carpano antica, Campari

    $12

  • Del Salumiere

    Bitter Martini Riserva, Vermouth Rubino, Cynar, Bombay dry gin, dash of Pernod

    $12

Signature Cocktails

  • Mediterranean Gin & Tonic

    Hendricks Neptunia gin and Fever Tree tonic served with fresh basil & pink salt

    $12

  • House Old Fashioned

    Whistle pig 6 yr, Turbinado syrup, angostura & orange bitters Paper Plane 14

    $13

  • Paper Plane

    Redemption Rye bourbon, Aperol, Amaro Nonino, lemon

    $14

  • Jungle Bird

    Flor de cana 4 yr, Campari, lime, pineapple, simple

    $12

  • Smoky 'n' Hot

    400 Conejos Mezcal, Limoncello agave nectar, fresh lime juice, Calabrian chili Also available with tequila

    $12

  • El Guapo

    Milagro repo, St Germaine, Aperol, pineapple, lime

    $12

  • Blood Orange Mule

    Stoli orange, Solerno, blood orange puree, lime, ginger beer

    $12

  • 904 Collins

    Titos, Italicus, lemon, cucumber, mint, soda

    $13

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