Midtown Miami
Midtown Miami Menu
Full Menu
Happy Hour
COCKTAILS
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CLASSIC APEROL SPRITZ $4.00
Aperol, prosecco, carbonated water
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CLASSIC NEGRONI $12.00
Suntory Roku 86 Gin, Carpano Antica, Campari
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SMOKY ’N’ HOT $12.00
Espolon Tequila Blanco, Fresno, Calabrian chili, cilantro, agave
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LYCHEE MARTINI $11.00
Tito’s Vodka, St. Germain, lychee puree, lemon juice, fresh lychees
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AMERICANO $11.00
Martini Rosso, Campari, soda water
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HOUSE OLD FASHIONED $8.00
Wild Turkey Bourbon, Angostura & orange bitters, turbinado syrup, orange peel, Filthy black cherry
VINI
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ALL WINES BY THE GLASS 50% OFF
Ask the staff for our selection
BIRRE
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LA RUBIA $6.00
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MENABREA $6.00
CICCHETTI
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CHARCUTERIE PLATTER $12.00
Mortadella, Speck, Pecorino Toscano
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ZUCCHINE FRITTE $10.00
Crispy zucchini flowers filled with ricotta cheese, tartar sauce
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ANGELO’S MEATBALL SLIDER $12.00
House made meatball, marinara sauce, in a slider
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GNOCCO FRITTO $10.00
Fried potato gnocchi filled with burrata and basil, tomato sauce
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CRUDITE’ $8.00
Seasonal vegetables served with Caesar dip
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PATATINE FRITTE $8.00
French fries, Turner salt, ketchup
Desserts
DOLCI
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TIRAMISU $12.00
House-made classic Tiramisu
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PANNA COTTA $12.00
Lemon panna cotta, strawberry coulis
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ALMOND CAKE $12.00
House-made almond cake, gelato
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SALAME AL CIOCCOLATO $12.00
Chocolate log
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GELATO $8.00
Ask your server for today’s flavor
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TRIO DI DOLCI $26.00
Your choice of 3 desserts
GRAPPA
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Nonino Moscato $16.00
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Nonino Chardonnay $16.00
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Gaja $22.00
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Sassicaia $25.00
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Marcati $11.00
AFTER DINNER
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Amaro Montenegro $15.00
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Amaro Averna $15.00
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Amaro del Capo $14.00
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Amaro Lucano $14.00
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Amaro Nonino $16.00
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Cynar $12.00
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Limoncello $11.00
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Porto 10 yr Tawny, Quinta da Gaivosa $18.00
Cocktail Menu
SIGNATURE COCKTAILS
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CLASSIC NEGRONI $17.00
Suntory Roku 86 Gin, Carpano Antica, Campari
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AMERICANO $16.00
Martini Rosso , Campari, soda water
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HOUSE OLD FASHIONED $16.00
Wild Turkey Bourbon, Angostura & orange bitters, turbinado syrup, orange peel, filthy black cherry
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SMOKY ’N’ HOT $16.00
Espolon Blanco Tequila, Fresno chili, cilantro, agave *Also available with Mezcal
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SPICY MARGARITA $16.00
Cazadores Tequila, passion fruit puree, simple syrup, habanero bitters, Tajin
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PISCO SOUR $16.00
Pisco, lime juice, egg white, simple syrup, angostura bitters
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MOSCOW MULE $16.00
Tito’s Vodka, simple syrup, lime juice, soda water, fresh ginger
MOCKTAILS
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CUCUMBER LIME REFRESHER $12.00
Lime juice, orgeat syrup, cucumber juice, tonic water
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PEAR SPRITZ $12.00
Pear nectar, lavender simple, ginger ale, soda water
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SUNSET PEACH SPRITZER $12.00
Peach nectar, lemon juice, honey syrup, San Pellegrino Ciao sparkling water
SPRITZ SELECTION
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CLASSIC APEROL SPRITZ $4.00
Aperol, prosecco, carbonated water
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THE ANGELO SPRITZ $16.00
St. Germain, prosecco, carbonated water, lemon, pear nectar
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THE 104 SPRITZ $16.00
Aperol, prosecco, Rockey’s Botanical Liqueur, St. Germain, lime juice, carbonated water
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BELLINI $14.00
Peach nectar, prosecco
MARTINIS
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MARTINI DEL SALUMIERE $17.00
Bombay Dry Gin or Tito’s Vodka, lemon twist
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SALUMERIA ESPRESSO MARTINI $17.00
Tito’s Vodka, Borghetti, Licor 43, espresso
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FIRST COAST MARTINI $16.00
Tito’s Vodka, Giffard Lychee Liquor, passion fruit puree, honey simple
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GIARDINIERA MARTINI $17.00
Bombay Dry Gin or Tito’s Vodka, giardiniera brine
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CUCUMBER GIMLET $16.00
Hendrick’s Gin, lime, cucumber, mint, simple syrup
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LYCHEE MARTINI $16.00
Tito’s Vodka, St. Germain, lychee puree, lemon juice, fresh lychees
Main Menu
ITALIAN REDS
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NEBBIOLO OCCHETTI PRUNOTTO (PIEMONTE)
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BARBERA D’ASTI FIULOT PRUNOTTO (PIEMONTE)
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BARBARESCO PRODUTTORI (PIEMONTE)
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NEBBIOLO NO NAME BORGOGNO (PIEMONTE)
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BAROLO PRUNOTTO (PIEMONTE)
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LAGREIN RISERVA KLAUS LENTSCH (SÜDTIROL)
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VALPOLICELLA ZENATO (VENETO)
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BABY AMARONE MASI CAMPOFIORIN (VENETO)
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RIPASSA ZENATO (VENETO)
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AMARONE ZENATO (VENETO)
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AMARONE RISERVA MASI COSTASERA (VENETO)
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MORELLINO DI SCANSANO 100% SANGIOVESE (TOSCANA)
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CHIANTI CLASSICO PEPPOLI (TOSCANA)
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SUPER TUSCAN VILLA ANTINORI (TOSCANA)
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ROSSO DI MONTALCINO CAMIGLIANO (TOSCANA)
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CHIANTI CLASSICO RISERVA ROCCA DELLE MACIE (TOSCANA)
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CHIANTI CLASSICO RISERVA LAMOLE DI LAMOLE (TOSCANA)
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BRUCIATO ANTINORI GUADO AL TASSO (TOSCANA)
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LE VOLTE ORNELLAIA (TOSCANA)
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BRUNELLO DI MONTALCINO COLLOSORBO (TOSCANA)
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BRUNELLO DI MONTALCINO CASANOVA DI NERI (TOSCANA)
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TIGNANELLO ANTINORI (TOSCANA)**
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GUADO AL TASSO BOLGHERI ANTINORI (TOSCANA)**
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SOLAIA MARCHESI ANTINORI (TOSCANA)**
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MONTEFALCO TERRE DELLA CUSTODIA (UMBRIA)
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MONTEPULCIANO D'ABRUZZO FANTINI (ABRUZZO)
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PRIMITIVO SAN MARZANO (PUGLIA)
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PRIMITIVO DI MANDURIA SAN MARZANO SESSANTANNI (PUGLIA)
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NEGROAMARO F SAN MARZANO (PUGLIA)
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NERO D’AVOLA COLOSI (SICILIA)
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ETNA ROSSO TERRAZZE DELL’ETNA (SICILIA)
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CANNONAU SANTADI (SARDEGNA)
REDS FROM OTHER COUNTRIES
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PINOT NOIR OREGON TERRITORY (OREGON)
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CABERNET SAUVIGNON BULL BY THE HORNS (PASO ROBLES)
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PINOT NOIR BELLE GLOS CLARK & TELEPHONE (SANTA MARIA VALLEY)
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MERLOT EMMOLO (NAPA VALLEY)
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CABERNET SAUVIGNON BELLA UNION BY FAR NIENTE (NAPA VALLEY)
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CABERNET SAUVIGNON STAGS LEAP ARTEMIS (NAPA VALLEY)
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CAYMUS CABERNET SAUVIGNON (NAPA VALLEY)
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MALBEC CATENA VISTA FLORES (ARGENTINA)
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RIOJA RESERVA BERONIA (SPAIN)
ITALIAN WHITES
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GAVI DOCG VILLA SPARINA (PIEMONTE)
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ROERO ARNEIS MONCHIERO CARBONE RECIT (PIEMONTE)
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PINOT BIANCO KETTMEIR (SÜDTIROL)
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GEWURZTRAMINER ERSTE NEUE (SÜDTIROL)
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ETERNA SANTA MARGHERITA (TRENTINO)
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CHARDONNAY PALTIS (TRENTINO)
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PINOT GRIGIO ZENATO (VENETO)
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TAI MOSOLE (VENETO)
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LUGANA PRESTIGE CA MAIOL (VENETO)
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CHARDONNAY RUSSOLO (FRIULI VENEZIA GIULIA)
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CHARDONNAY VIE DI ROMANS (FRIULI VENEZIA GIULIA)
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RIBOLLA GIALLA MOSOLE (FRIULI VENEZIA GIULIA)
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FRIULANO CANTINE PETRUSSA (FRIULI VENEZIA GIULIA)
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SAUVIGNON BLANC FATTORIA SARDI (TOSCANA)
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TOSCANA BIANCO POGGIO ARGENTATO FATTORIA LE PUPILLE (TOSCANA)
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CHARDONNAY BRAMITO DELLA SALA ANTINORI (TOSCANA)
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PECORINO FANTINI (ABRUZZO)
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FALANGHINA TERRADORA (CAMPANIA)
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GRECO DI TUFO TERREDORA (CAMPANIA)
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SALINA BIANCO COLOSI (SICILIA)
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VERMENTINO ARGIOLAS (SARDEGNA)
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VERMENTINO DI GALLURA JANKARA (SARDEGNA)
WHITES FROM OTHER COUNTRIES
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IL SAUVIGNON MOVIA (SLOVENIA)
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SANCERRE BLANC DOMAINE LE MONTOIRE (LOIRE VALLEY)
FRIZZANTI, ROSE’ & DOLCI
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FRANCIACORTA CA’ DEL BOSCO (LOMBARDIA)
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FERRARI BRUT DOC (TRENTINO)
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PROSECCO CIN CIN (VENETO)
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PROSECCO SYLTBAR (FRIULI VENEZIA GIULIA)
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PROSECCO ROSE’ SYLTBAR (FRIULI VENEZIA GIULIA)
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ORGANIC ROSE’ FATTORIA SARDI (TOSCANA)
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LAMBRUSCO PRIMA BOLLA (EMILIA ROMAGNA)
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CHAMPAGNE BRUT MOET & CHANDON (FRANCE)
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ROSE’ WHISPERING ANGEL (FRANCE)
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MOSCATO MARENCO (PIEMONTE)
BACI & ABBRACCI
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BACI & ABBRACCI
All wines by the bottle are half price all day, except wines denoted by **.
BIRRE
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LA RUBIA WYNWOOD BREWERY (MIAMI)
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MENABREA (ITALY)
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PERONI 00 (ITALY)
ITALIAN ARTISANAL BEER MASTRI BIRRAI UMBRI
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PILS
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BLOND ALE
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RED ALE
BIBITE ITALIANE
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ACQUA PANNA / SAN PELLEGRINO 750ML $7.50
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ITALIAN COLA MOLECOLA $5.50
reular / sugar free
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LIMONATA LA SICILIANA $5.50
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ARANCIATA ARANCE ROSSE LA SICILIANA $5.50
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CRODINO $9.00
DALLA SALUMERIA
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SALUMERIA TASTING
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*PICCOLA SELEZIONE $28.00
Choice of prosciutto and two salumi
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*GRANDE SELEZIONE $34.00
Choice of prosciutto and four salumi
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*TRIO DI PROSCIUTTI $28.00
Prosciutto di Parma, Prosciutto San Daniele, and Speck
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CHEESE SELECTION $29.00
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FORMAGGI
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OLIVE MARINATE $6.00
Castelvetrano marinated olives
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GIARDINIERA $6.00
Pickled vegetables
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CESTINO DI GRISSINI $6.00
Breadsticks basket
CONTORNI
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MASHED POTATOES $8.00
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FINGERLING POTATOES $8.00
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ROASTED ASPARAGUS $10.00
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POLENTA $8.00
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ARTICHOKES $14.00
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GREEN BEANS $10.00
MAIALINO 104
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MAIALINO 104 $450.00
Roasted Iberico suckling pig (serves up to 6 people). 48 hours minimum reservation required
ANTIPASTI
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MELANZANE ALLA PARMIGIANA $18.00
Fried eggplant layers, baked with tomato sauce, mozzarella, basil
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BUFALA $24.00
Heirloom cherry tomatoes, basil pesto, EVOO
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BURRATINA $18.00
Fried green tomato, 12-year aged Bonini balsamic
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GNOCCO FRITTO $18.00
Fried gnocco stuffed with Provolone cheese
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POLPETTE DI ANGELO $18.00
Meatballs stewed in tomato sauce, fresh ricotta cheese
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BACCALA’ MANTECATO $14.00
Classic Venetian recipe, creamy stockfish, grilled polenta
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CARPACCIO ALLA VENEZIANA $21.00
Marinated Angus beef carpaccio*, mayo-worcestershire sauce
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CALAMARI E GAMBERI $22.00
Light fried wild caught New Zealand Turner Calamari and shrimp, vegetables, marinara sauce
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VITELLO TONNATO $22.00
Thinly sliced roasted veal covered with creamy tuna sauce and fried capers
INSALATE E VERDURE
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VERDE DEL CONTADINO $15.00
Arugula, cherry tomatoes, radish, carrots, red onions, Parmigiano Reggiano frico, red wine vinaigrette
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CAESAR SALAD $16.00
Heart of Romaine, garlic crostini, Parmigiano Reggiano frico
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CRESCIONE $16.00
Watercress, goddess dressing, Pecorino Romano, pistachio
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QUINOA $18.00
Multicolor quinoa, heirloom cherry tomatoes, red onions, cucumber, feta cheese, Taggiasca olives, mint, lemon dressing
PINSA
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GIULIA $28.00
Mortadella, stracciatella, pistachio
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BIANCA $16.00
Rosemary, sea salt, EVOO
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MARTINA $28.00
Spreaded Pecorino Sardo, honey, summer black truffle
PASTA FRESCA
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CACIO & PEPE $28.00
Chitarra pasta, tossed in a cheese wheel, black pepper, finished table side
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RAVIOLI DEL SALUMIERE $26.00
Prosciutto ravioli with brown butter and sage sauce
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RICOTTA CAVATELLI $22.00
Ricotta cheese cavatelli, tomato sauce, basil
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LASAGNA DEL SALUMIERE $22.00
Pasta layers baked with Bolognese, Béchamel sauce
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SPAGHETTI ALLA BOTTARGA $29.00
Gragnano spaghetti with cherry tomatoes, garlic, Calabrian chili oil, and bottarga
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FETTUCCINE NERE $26.00
Black ink Fettuccine, wild caught shrimp, garlic, Calabrian chili oil, tomato sauce
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FETTUCCINE AL PESTO $24.00
Fettuccine, classic basil pesto, green beans, potatoes
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GNOCCHI ALL'ANATRA $26.00
Potato gnocchi, braised shredded duck, roasted yellow bell peppers
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TAGLIATELLE BOLOGNESE $22.00
Tagliatelle, classic Bolognese sauce
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CARBONARA $29.00
Elicoidali pasta, crispy guanciale, Pecorino Romano, black pepper
CARNE & PESCE
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BRANZINO $34.00
Butterflied branzino a la plancha, served with arugula, tomatoes, radish, and tartar sauce
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PORCHETTA $32.00
Roasted pork loin wrapped in crispy pork belly, served with fingerling potatoes
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FEGATO ALLA VENEZIANA $32.00
Tender beef liver, onions, served with polenta
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SCOTTADITO $42.00
New Zealand lamb chops* served with artichokes, fingerling potatoes, and 12-year aged Bonini balsamic
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CONIGLIO IN TECIA $36.00
Braised Florida rabbit, served with artichokes, Taggiasca olives, grape tomatoes, and polenta
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FILETTO DI MANZO $54.00
8 oz. sautéed bone-in filet mignon*, brandy demi glaze sauce, brown beech mushroom, served with fingerling potatoes
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MILANESE $34.00
Pork chop milanese served with arugula, tomatoes, radish, and Parmigiano Reggiano frico
Pranzetto
PRANZETTO
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TWO COURSES $26.00
1 - APPETIZER
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ZUPPA DEL GIORNO
Ask your server about today’s soup
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CAESAR SALAD
Heart of Romaine lettuce, garlic crostini, Parmigiano Reggiano frico
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BACCALA’ MANTECATO
Classic Venetian recipe, creamy
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CARPACCIO ALLA VENEZIANA
Marinated Angus beef carpaccio*, mayo-worcestershire sauce
2 - ENTREE
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FETTUCCINE AL PESTO E PATATE
Egg fettuccine wuth basil pesto and potatoes
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PENNE ALL’ARRABBIATA
Penne pasta with arrabbiata sauce
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SCALOPPINE AL MARSALA
Chicken scaloppine, Marsala sauce, served with roasted potatoes
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SALMONE
Atlantic salmon, white wine and asparagus sauce served with seasonal veggies
3 - DESSERT
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TIRAMISU
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LEMON PANNA COTTA
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GELATO
Visit Midtown Miami
3451 NE 1st Ave, #104, Miami, FL 33137(786) 957-8094
Open daily for lunch & dinner